
AI-generated recipes are optimized for word counts, not quality, bombarding users with irrelevant content before real ingredients
Demystifying AI with cheeky descriptions
I am a professor who has been working on Artificial Intelligence for almost two decades. This is my unfiltered, NSFW takes on some of the developments in the field. Things should still be a proper reflection, and scientifically rigor-ish, just without all the egos and pomp that I see in most of Academia/Silicon Valley/Wall Street.
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