Kitchen Theory is a groundbreaking immersive dining in London that merges science, art, and gastronomy together to realise one-of-a-kind food experiences. The model was created by Chef Jozef Youssef and it opens the door to the world of luxury dining and beyond - every plate is a part of a multi-sensory journey where the senses of taste, hearing, seeing, and touching are all involved. By means of innovative menus and mind-stimulating demonstrations, Kitchen Theory changes the way guests appreciate flavor, storytelling, and emotion at the dining table. Ideal for those wanting to have extra-ordinary culinary travels, Kitchen Theory is the place where the art of creativity and the art of cuisine get together in the very center of London.